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asparagus, prawn & mushroom risotto
[click to enlarge] It’s asparagus season in Seville and so I am always looking for different ways of preparing it. I’d never had an asparagus risotto before and thought … well, why not? It was...
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salmon a la ribereña
My buddy raincoaster was recently asking around for a simple yet delicious way of preparing salmon steaks and I immediately thought of this fabulous dish from Janet Mendel’s Cooking In Spain – though...
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asparagus tortilla
So it’s asparagus season! Which means I’m eating asparagus at least 3-4 times a week. Which means the cats are too! The other day I decided to make an asparagus tortilla and it was fabulous....
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